Mushrooms Seeds, CONICAL Morchella vulgaris Mycelium Mushroom, Edible Mushroom HEIRLOOM - 0.35 OZ in Pack
The conical mushroom is a mushroom that differs in appearance from its counterparts. Its cap is conical in shape, with deep folds on its surface. The coloring is gray, chestnut, and almost black. The cylindrical stalk is hollow. The mushroom reaches 10 cm in height. The mushroom is eaten after boiling. Its brittle flesh is very tasty and considered a delicacy in many countries.
SMORT Mushroom: PRACTICES OF PLANTING AND CARING Before growing on the site of the top layer of soil is replaced by a special substrate, which is mixed from garden soil, sawdust and ash (6:3:1). It is distributed on a plot of 2-3 square meters. a layer of 10 cm. Carefully water and evenly distribute mycelium on the surface. On top of another 6-cm layer of soil, water and cover with straw or branches.
CHARACTERISTICS Features:well-known all-time favorite Planting time: Apr-May-Sen-Oct Ripening time: May-Sen Ripening time: 7-9 months after planting Spacing between plants:10 g to 2 - 3 sq.m Location: semi-shade, shade Frost resistance: high